The Salts

Asian Salts

Balinese Pagodas - A mild tasting salt in a pagoda like form. Very rare.

Persian Blue Salt - A mild rock salt with a high potassium content. A favourite.

Tibetan Lake Salt - Like the country of origin - a special strong salt with a history.

Pakistan Pink Crystal - A good all round salt with minerals - formerly known as Himalayan Salt

Pakistan Halite Crystal - A pure and mild rock salt that is over 200 million years old.

Kala Namak - Used with salads, chutneys, and Ayurveda cuisine. A bit of a cult salt.